Yeast cell wall (Yeast Polysaccharides) is a food ingredient, made from yeast used in food processing as main raw material, obtainedthrough processes including autolysis, enzymatic hydrolysis,separation and extraction. The product contains yeast beta-glucan,manno-oligosaccharides, proteins, and a small amount of chitin fromthe outer cell wall of yeast.
Health Ingredients
The National Standard (GB/T 20886.2-2021) defines yeast cell wall as a food ingredient.
High-quality Carrier
Yeast cell wall (yeast polysaccharides) is rich in yeast beta-glucan,known for its immune-boosting properties, and manno-oligosaccharides,which aid in eliminating pathogenic bacteria. Additionally, yeast polysaccharides are not digested or absorbed by the human body,making them an excellent carrier for weight loss foods, health foods,flavors and fragrances and other products
Product Name |
Product Model |
Properties |
Product Features |
Application |
Yeast Cell Wall(Yeast polysaccharides) |
|
Powder |
Boosts immunity, is anexcellent carrier for foodingredients |
Weight loss foods, health foods, carriers for flavors and fragrances. |
Test ltem |
Index |
Yingi H502 |
|
Total Nitrogen(on NaCl free dry matter),% |
≤6.5 |
Moisture, % |
≤8.0 |
Polysaccharides(on the total content of beta-glucan and manno-oligosaccharides),% |
≥32.0 |
Total Ash (on NaCl free dry matter), % |
≤8.0 |
As, mg/kg |
≤1.0 |
pb,mg/kg |
≤1.0 |
CFU/g |
≤10000 |
MPN/100g |
≤30 |
Pathogenic bacteria | Negative |
- Packing Specification:10kg or 25kg/bag, PE inner bag, outer packing carton or aluminum foil bag.
- Shelf Life: Keep in ventilated, dry and cool place. 24 months. (Pease try to use it all at once after opening.lfnot used completely, seal it tightly for later use.)
http://www.yeast-protein.com/